Devices & Accessories
Italian Rice Cake - Torta di riso
Prep. 15 min
Total 8 h 30 min
16 portions
Ingredients
-
amaretti biscuits100 g
-
blanched almonds100 g
-
whole milk1000 g
-
vanilla pod and scraped out seeds1
-
lemon thin peelings of skin only1
-
caster sugar250 g
-
risotto rice100 g
-
medium eggs beaten5
-
candied mixed peel50 g
-
fine sea salt1 pinch
-
Amaretto or other almond liqueur80 g
Difficulty
easy
Nutrition per 1 portion
Protein
7 g
Calories
1036 kJ /
246 kcal
Fat
8.5 g
Carbohydrates
31.5 g
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Italian Kitchen
62 Recipes
UK and Ireland
UK and Ireland
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