Macaroni ABC Soup
TM6 TM5 TM31

Macaroni ABC Soup

4.5 (57 ratings)

Ingredients

  • 1300 g water
  • 50 g onions, cut in wedges
  • 120 g tomatoes, cut in wedges
  • 30 g dried anchovies (ikan bilis), rinsed
  • 250 g whole chicken leg (approx. 1 whole chicken leg), with skin, boneless, cut in cubes (1 cm)
  • 150 g potatoes, cut in cubes (1 cm)
  • 50 g carrots, cut in cubes (1 cm)
  • 150 g macaroni
  • 2 tsp chicken stock powder, adjust to taste
  • 1 pinch white pepper powder, adjust to taste
  • 1 sprig spring onion, chopped, to garnish

Nutrition
per 1 portion
Calories
883 kJ / 211 kcal
Protein
13 g
Carbohydrates
25 g
Fat
6 g
Fibre
2 g

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