Skip to main content Search

Chicken Porridge
4.6 242 ratings
Prep. 5 min
Total 35 min
6 portions
Sign up for free

Ingredients

  • white rice rinsed
    180 g
  • chicken breast cut in 4 pieces
    150 g
  • salt adjust to taste
    1 tsp
  • sesame oil (dark roasted)
    2 tsp
  • chicken stock powder
    2 tsp
  • water
    1500 g
  • white pepper powder adjust to taste
    1 - 2 pinches
  • light soy sauce
    1 tbsp
  • fried shallots to garnish
    1 tbsp
  • spring onion chopped, to garnish
    1 stalk

Difficulty

easy

Nutrition per 1 portion

Protein 7.5 g
Calories 726.1 kJ / 173.5 kcal
Fat 4.6 g
Fibre 0.1 g
Carbohydrates 24.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

First Flavours 30 Recipes
International
Perfection in 7 Days with Thermomix® 23 Recipes
International
Your Cookidoo® 2025: Homemade Hero 10 Recipes
International

You might also like...

Salmon en Croute with Lemon Risotto

4.7(64)

45 min

Southern Mac & Cheese

4.2(30)

30 min

Risotto with zucchini and prawns

4.2(90)

1 h 15 min

Lemon Risotto

4.2(68)

30 min

Chilli mussels with risoni

4.1(23)

35 min

Tagliatelle with Pumpkin

4.4(89)

1 h 10 min

Linguine with salmon and herbs

4.2(237)

25 min

Mediterranean Salad

4.5(35)

25 min

Trader's Rice with Tuna Gulai and Acar

4.3(4)

1 h 40 min

Nasi Arab (Arabian Rice)

4.7(94)

45 min

Teochew Seafood Porridge

4.6(28)

45 min

"Marry Me" Chicken Pasta

4.5(19)

30 min

 Show all
Show all