Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 800 g Pastinaken, in dicken Scheiben (5 mm)
- 1 TL Salz
- 40 g Weißweinessig
- 2 rote Zwiebeln, in feinen Streifen
- 40 g Öl
- 4 Prisen Pfeffer
- 1 Bund Schnittlauch, in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 962 kJ / 230 kcal
- Protein
- 3 g
- Carbohydrates
- 25 g
- Fat
- 11 g
In Collections
Alternative recipes
Kohlrabitaler mit pikantem Omelette
30min
Romanesco-Salat
1h 40min
Fenchelsalat
3h 35min
Topinambur und Rote Bete in Ingwersud
1h 30 min
Gedämpfter Chicorée in Orangenmarinade
30min
Pastinakenpuffer
40min
Grünkohl-Omelette
35min
Pak Choi mit Sesam und Sojasauce
15min
Fenchelgemüse
30min
Radieschen-Rettich-Salat
15min
Rote-Bete-Salat
1h 15min
Rote-Bete-Salat mit Halloumi
15min