Maple and Mustard Salmon

Maple and Mustard Salmon

4.5 57 rating

Prep. 5 min

Total 20 min

4 portions

Ingredients

whole grain Dijon mustard
2 oz
pure maple syrup
1 oz
thyme leaves only
15 sprigs
ground black pepper
¼ tsp
water
18 oz
broccolini
8 oz
8 oz baby broccoli
salmon fillets (approx. 4-7 oz ea.)
4

Difficulty

easy

Nutrition per 1 portion

Protein 37 g

Calories 1105 kJ / 264 kcal

Fat 8 g

Fibre 2 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Five Ingredients 10 Recipes
United States

You might also like...

Curried Chicken and Apple Salad

Curried Chicken and Apple Salad

30 min

Shrimp Pasta Salad with Cilantro Pesto

Shrimp Pasta Salad with Cilantro Pesto

35 min

Maple Glazed Chicken with Acorn Squash and Rice

Maple Glazed Chicken with Acorn Squash and Rice

1 h 10 min

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

55 min

Moroccan Chicken Bowl

Moroccan Chicken Bowl

45 min

Salmon and Lemon Rice Salad

Salmon and Lemon Rice Salad

40 min

Cranberry-Almond Chicken Salad

Cranberry-Almond Chicken Salad

15 min

Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus

Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus

40 min

Meatballs with Herb Tahini and Cauliflower Tabbouleh

Meatballs with Herb Tahini and Cauliflower Tabbouleh

30 min

Mediterranean Chicken

Mediterranean Chicken

35 min

Salmon with Ginger Sauce and Spiced Cashews

Salmon with Ginger Sauce and Spiced Cashews

45 min

Citrus-Glazed Salmon with Roasted Cauliflower Salad

Citrus-Glazed Salmon with Roasted Cauliflower Salad

1 h