Devices & Accessories
Lemon Chicken with Couscous and Artichokes
Prep. 15 min
Total 2 h 45 min
5 portions
Ingredients
-
lemon juice6 oz
-
extra virgin olive oil6 oz
-
salt divided1 ¾ tsp
-
ground black pepper divided½ tsp
-
chicken tenders18 oz
-
dried oregano1 tsp
-
couscous8 oz
-
water35 oz
-
cherry tomatoes halved16 oz
-
cucumber sliced (¼ in.), to serve16 oz
-
marinated artichoke hearts canned, drained, quartered14 oz
-
pitted Kalamata olives drained10 oz
-
feta cheese crumbled, to serve5 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
2251 mg
Protein
39 g
Calories
3515 kJ /
840 kcal
Fat
53 g
Fibre
13 g
Saturated Fat
11 g
Carbohydrates
57 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Meal Prep
9 Recipes
United States
United States
You might also like...
Italian Wedding Soup
1 h 15 min
Sugar Snap Pea and Chicken Salad
55 min
Tarragon Chicken Pasta
45 min
Cheesy Zucchini Pappardelle
50 min
Baked Salmon Cakes with Corn Salsa
45 min
Chicken Enchiladas
40 min
Meat and Rice Casserole
1 h 15 min
Mediterranean Chicken
35 min
Turkey Chili
45 min
Chicken Stroganoff Soup
55 min
Turkey Bolognese Sauce
50 min
Chicken Fajita Soup
50 min