Meat and Cheese Stuffed Cassava (Carimañolas de carne y de queso)

Meat and Cheese Stuffed Cassava (Carimañolas de carne y de queso)

3.8 4 ratings

Prep. 25 min

Total 2 h

8 pieces

Ingredients

water
500 g
cassava peeled, cubed (3 cm)
700 g
Cheddar cheese cut in pieces
100 g
fine sea salt
2 tsp
oil plus extra for frying
15 g
onions halved
50 g
garlic cloves
2
red pepper deseeded
50 g
spring onions
30 g
beef mince
150 g
ground cumin
1 tsp
ground black pepper
½ tsp
tomato purée
20 g

Difficulty

medium

Nutrition per 1 piece

Protein 8 g

Calories 985 kJ / 235 kcal

Fat 9 g

Fibre 2.9 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

South American Party 10 Recipes
UK and Ireland

You might also like...

Polenta with Prawns, Chorizo and Spinach

25 min

Keto Cream Cheese Pancakes

40 min

Chicken Soup with Egg and Lemon (Avgolemono)

1 h 15 min

Salmon and Potato Bake with Dill

1 h 15 min

Cod Soup with Crispy Bacon and Leeks

45 min

Black-eyed Bean Stew with Baby Squid

5 h 15 min

Steamed Pumpkin Puddings

1 h 15 min

Sicilian Salad

30 min

Chicken Tagine with Prunes, Figs and Honey

45 min

Cod Soup with Crispy Bacon and Leeks

45 min

Venezuelan Shredded Chicken with Arepas

40 min

Mediterranean Chicken Wings with Herb Orange Rice

1 h