Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g de tomates olivettes, coupées en deux
- 50 g de poivron vert
- 40 g d'oignons
- 70 g de concombre, partiellement épluché
- 1 gousse d'ail
- 30 g de vinaigre
- 1 c. à café de sel
- 50 - 100 g d'huile d'olive extra vierge
- 8 glaçons
- Nutrition
- per 1 portion
- Calories
- 616 kJ / 146 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 13 g
- Fibre
- 2.4 g
In Collections
Alternative recipes
Risotto alla milanese
30min
Velouté orange-courge
35min
Vitello tonnato
25h 30min
Dip au thon
5min
Soupe à la tomate, sarrasin grillé et gruyère
35min
Pesto de basilic
10min
Tapenade de tomates
5min
Parmigiana al forno
1h 50min
Gaspacho
1h 15min
Sauce Hollandaise
15min
Omelette aux courgettes
40min
Houmous de betterave rouge
10min