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Ingredients
- 200 g Blätterteig, ausgerollt (1-2 mm)
- 50 g Mozzarella
- 10 Zweigchen frische Petersilie, nur Blätter
- 30 g Olivenöl
- 2 Knoblauchzehen
- 400 g Pilze, in Vierteln
- 1 TL Salz
- 30 g Portwein
- 100 g Käse (alle Sorten), in Scheiben (z. B. Gruyère, Gouda, etc.)
- Nutrition
- per 1 Portion
- Calories
- 1243 kJ / 297 kcal
- Protein
- 9.4 g
- Carbohydrates
- 16.6 g
- Fat
- 20.9 g
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