Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 shallots, cut into halves
- 250 g smoked trout fillets, cut into pieces (approx. 4 fillets)
- 150 g crème fraîche
- ¼ tsp fine salt
- 2 pinches ground white pepper
- 20 slices pumpernickel bread (see tip) or brown bread, bite-sized (Ø 4-5 cm)
- 4 - 5 sprigs dill, fresh, for garnishing
- Nutrition
- per 1 piece
- Calories
- 257 kJ / 62 kcal
- Protein
- 4 g
- Carbohydrates
- 5 g
- Fat
- 3 g
- Fibre
- 1.2 g
In Collections
Alternative recipes
Crème anglaise
15min
Milanese risotto
25min
Sernik rosa slice
3小時 15 分
Gougères
55min
Polenta Squares with Gorgonzola and Porcini - Quadrotti di polenta con Gorgonzola e porcini
50min
Sabayon (Zabaglione)
15min
Radish Carpaccio with Cod (TM5)
No ratings
Mustard-dill sauce
2小時 15 分
Classic Zabaglione
15min
Béarnaise Sauce
20min
Hollandaise sauce
15min
Turkey roulades with minted pea mash
No ratings