Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Peeling potatoes
- 600 g new potatoes, fitting through hole in mixing bowl lid
- 600 g water
Dill pesto
- 50 g red onion, halved
- 60 g Parmesan cheese, cut in pieces (2 cm)
- 50 g pine nuts
- 60 g extra virgin olive oil
- 25 - 30 g fresh dill leaves, plus extra to garnish
- 20 g pickled capers
- 10 g freshly squeezed lemon juice
- 150 g Greek yoghurt
- ¼ tsp salt
- ¼ tsp ground black pepper
New potato and asparagus salad
- 5 eggs
- 1300 g water
- 400 g green asparagus, ends trimmed, cut in half or into thirds
- 150 g cucumber, sliced (2 mm) (optional)
- pine nuts, toasted, to garnish (optional)
- Nutrition
- per 1 portion
- Calories
- 2209.2 kJ / 528 kcal
- Protein
- 22.9 g
- Carbohydrates
- 39.1 g
- Fat
- 32.8 g
- Saturated Fat
- 7.1 g
- Fibre
- 6.4 g
- Sodium
- 595.8 mg
In Collections
Alternative recipes
Lime and ginger dressing
30min
Beetroot hummus
10 分
Teriyaki salmon with edamame and cucumber (Diabetes)
50 分
Shrimp Louie Salad
1小時 30 分
Béarnaise sauce
15min
Orange curry dressing
10 分
Xerém maize meal with fresh tuna
40min
Fragrant Chicken Curry Second Bowl
1h
Cheat's Sriracha Sauce
168小時 30 分
Pistachio cream
15min
Middle Eastern planked salmon (MEATER+®)
1小時 40 分
Mushroom Herb Parboiled Rice
1h