Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Gouda, in Stücken
- 200 g Milch
- 100 g Mineralwasser mit Kohlensäure
- 230 g Mehl
- ½ TL Backpulver
- 5 Eier
- ½ TL Salz
- 300 g Blattspinat, TK, aufgetaut, abgetropft, grob geschnitten
- 200 g Cherry-Tomaten, halbiert
- 1 EL Pizzagewürz
- Nutrition
- per 1 Portion
- Calories
- 2297 kJ / 549 kcal
- Protein
- 25 g
- Carbohydrates
- 58 g
- Fat
- 24 g
- Fibre
- 4.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gemüsepuffer vom Backblech
40min
Gemüsekuchen
1小時 10 分
Paprika-Zucchini-Quiche
1h
Kartoffel-Zucchini-Tortilla
1小時 10 分
Roggentarte mit roten Linsen
2小時
Spinatpfannkuchen vom Blech
35min
Porree-Feta-Tarte
2小時
Porree-Pilz-Quiche
2h 10min
Gemüse-Schinken-Pfannkuchen vom Blech
1h
Zucchini-Paprika-Pfannkuchen vom Blech
1小時 10 分
Paprika-Feta-Tarte
1h
Paprika-Ricotta-Quiche
2小時