Norddeutsche Pfannkuchen

Norddeutsche Pfannkuchen

3.6 15 ratings
Prep. 40 min
Total 45 min
4 Portionen

Ingredients

  • Eier
    5
  • Saure Sahne
    100 g
  • Crème fraîche
    150 g
  • Mehl
    200 g
  • Backpulver
    1 TL
  • Salz
    ½ TL
  • Pfeffer
    1 Prise
  • Beifuß, getrocknet
    ½ EL
  • Wasser
    200 g
  • Wirsingblätter groß, in Streifen
    6
  • Butter zum Braten
    4 TL
  • Nordseekrabben abgetropft
    200 g

Nutrition per 1 Portion

Calories 508 kcal / 2125 kJ
Protein 26 g
Fat 27 g
Carbohydrates 39 g

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