Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g unsalted butter, soft, plus extra for greasing
- 320 g mandarins (approx. 4), unpeeled
- 1000 g water
- 60 g raw macadamia nuts
- 220 g blanched almonds
- 220 g caster sugar
- 3 medium eggs
- 170 g polenta
- 1 tsp gluten free baking powder
- icing sugar, for dusting
- Nutrition
- per 1 slice
- Calories
- 1865 kJ / 444 kcal
- Protein
- 7.4 g
- Carbohydrates
- 31.8 g
- Fat
- 32.3 g
- Fibre
- 2.7 g
In Collections
Alternative recipes
Coconut cake
1h 20 min
Rhubarb, Orange and Almond Cake
1h 30min
Polenta, mandarin and almond cake
2h 35min
Polenta Cake
1h
Chocolate Jaffa Cake (Gluten Free)
2h 50min
Strawberry and Nectarine Polenta and Almond Cake
2h 45min
Lemon, Almond and Olive Oil Cake
5h
Persian Carrot and Coconut Cake
2h 20min
Pumpkin, Coconut and Orange Cake
1h 5min
Sweet or Savoury Buckwheat Pancakes
35min
Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)
1h
Carrot Cake
2h 30min