Honey and Blood Orange Cake

Honey and Blood Orange Cake

4.2 12 rating

Prep. 15 min

Total 2 h

10 slices

Ingredients

olive oil for greasing
polenta for dusting
Demerara sugar
20 g
flaked almonds
10 g
blood orange preferably organic
1
sugar
120 g
Greek yoghurt
140 g
olive oil
100 g
orange blossom honey
80 g
medium eggs
2
polenta
100 g
plain flour
125 g
baking powder
1 tsp
honey
100 g

Difficulty

easy

Nutrition per 1 slice

Protein 4 g

Calories 1431 kJ / 342 kcal

Fat 15 g

Fibre 1 g

Carbohydrates 46 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

DESSERTS 10 Recipes
UK and Ireland

You might also like...

Upside-down Gingerbread with Pears

Upside-down Gingerbread with Pears

1 h

Lemon, Almond and Olive Oil Cake

Lemon, Almond and Olive Oil Cake

5 h

Couscous Cake with Fruit

Couscous Cake with Fruit

1 h 50 min

Gazpacho

Gazpacho

1 h 15 min

Peach Pavlova

Peach Pavlova

5 h 30 min

Asparagus, Parmesan Rice and Lemon Sabayon Sauce

Asparagus, Parmesan Rice and Lemon Sabayon Sauce

1 h

Pear Frangipane

Pear Frangipane

1 h 30 min

Rich Shortcrust Pastry

Rich Shortcrust Pastry

25 min

Strawberry and Nectarine Polenta and Almond Cake

Strawberry and Nectarine Polenta and Almond Cake

2 h 45 min

Ricotta and Sun-Dried Tomato Cheesecake

Ricotta and Sun-Dried Tomato Cheesecake

2 h 50 min

Tomato and Vegetable Quiche

Tomato and Vegetable Quiche

1 h 45 min

Courgette and Pine Nut Cake

Courgette and Pine Nut Cake

50 min