
Devices & Accessories
Macaroni Bake
Prep. 15 min
Total 55 min
4 portions
Ingredients
-
raw cashew nuts soaked overnight, drained100 g
-
water1100 g
-
garlic clove1
-
fine sea salt¾ tsp
-
sweet potatoes cut in pieces (3-4 cm)400 g
-
onions quartered then layers separated140 g
-
carrots sliced (1 cm)2
-
macaroni pasta350 g
-
garlic granules¼ tsp
-
ground cayenne pepper to taste2 - 3 pinches
-
fresh parsley leaves roughly chopped, for serving
Nutrition per 1 portion
Calories
360 kcal /
1506 kJ
Protein
9.3 g
Fat
13.2 g
Carbohydrates
51 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Plant Based Eating
10 Recipes
UK and Ireland
UK and Ireland