Prawn and Asparagus Basil Ravioli

Prawn and Asparagus Basil Ravioli

4.7 18 rating

Prep. 1 h

Total 2 h 30 min

4 portions

Ingredients

Basil Pasta Dough

fresh basil leaves
30 g
large eggs
3
00 flour
330 g
olive oil
1 Tbsp
fine sea salt
1 tsp

Ravioli Filling

Parmesan cheese cut in pieces (2 cm)
60 g
bread
15 g
unsalted butter diced
25 g
onions quartered
120 g
asparagus woody ends discarded
100 g
large raw prawns, peeled deveined
30 g
egg yolk
1
ground black pepper
¼ tsp

Assembly

00 flour for dusting

Cooking

water for cooking pasta
fine sea salt
1 tsp

Difficulty

medium

Nutrition per 1 portion

Sodium 1280.4 mg

Protein 23.4 g

Calories 2320.4 kJ / 554.6 kcal

Fat 19.4 g

Fibre 3.6 g

Saturated Fat 8.3 g

Carbohydrates 70.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Feed the Love 22 Recipes
UK and Ireland

When in Rome... 11 Recipes
UK and Ireland

You might also like...

Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé

Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé

1 h 10 min

Salmon tartare

Salmon tartare

10 min

Chicken in Huitlacoche Sauce

Chicken in Huitlacoche Sauce

45 min

Onion soup

Onion soup

1 h 10 min

Seafood Ravioli - Ravioli ai frutti di mare

Seafood Ravioli - Ravioli ai frutti di mare

2 h

Vietnamese Beef Pho

Vietnamese Beef Pho

1 h 45 min

Steamed Bao Buns, Pork Belly and Wasabi Mayo

Steamed Bao Buns, Pork Belly and Wasabi Mayo

2 h 50 min

Thai Mussels

Thai Mussels

25 min

Seafood Korma

Seafood Korma

40 min

Rolled Salmon Pancakes

Rolled Salmon Pancakes

45 min

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

Five-spice Duck with Mushrooms, Asian Vegetables and Rice

1 h 5 min

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

50 min