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Ingredients
- 300 g di acqua
- 1 limone preferibilmente biologico, a fette sottili
- 2 filetti di rana pescatrice senza pelle e senza lische
- 2 filetti di acciuga sott'olio sgocciolati, a pezzi
- 1 cucchiaino di olio extravergine di oliva
- 1 cucchiaino di succo di limone
- Nutrition
- per 1 porzione
- Calories
- 170 kcal / 712 kJ
- Protein
- 26.2 g
- Fat
- 6.8 g
- Carbohydrates
- 0.3 g
- Fibre
- 0.4 g
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