Devices & Accessories
Rosmarin-Thymian-Chips
Prep. 40 min
Total 2 h
6 Portionen
Ingredients
-
Maisgrieß100 g
-
Mehl und etwas mehr zum Bemehlen100 g
-
Milch100 g
-
neutrales Öl (z.B. Rapsöl, Sonnenblumenöl)50 g
-
Salz nach Geschmack1 - 1 ½ TL
-
Cayenne-Pfeffer½ TL
-
Paprika rosenscharf1 TL
-
Rosmarin, getrocknet, gehackt1 TL
-
Thymian, getrocknet1 TL
Difficulty
medium
Nutrition per 1 Portion
Protein
4 g
Calories
894 kJ /
214 kcal
Fat
9 g
Fibre
1.6 g
Carbohydrates
28 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Knabber-Spass!
12 Recipes
Germany
Germany
You might also like...
Ahorn-Pecannuss-Eis
12 h 30 min
Astra-Schrippen
2 h 50 min
Vollkorn-Brötchen
2 h
Zwiebel-Käse-Focaccia
50 min
Ciabattabrötchen
1 h 40 min
Dicke-Bohnen-Quinoa-Brot
3 h 30 min
Cranberry-Kokos-Knäckebrote
2 h 15 min
Curry-Ketchup
35 min
Dukkha-Gewürz
10 min
Mohn-Rosmarin-Knäckebrot
1 h
Sesam-Mohn-Cracker
40 min
Salzstangen
2 h