Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g white cabbage, cut in pieces
- 300 g carrots, cut in pieces
- 300 g beetroots, cooked, cut in pieces
- 125 g olive oil
- 1 large egg
- ½ tsp fine sea salt
- 1 tsp Dijon mustard
- 10 g fresh coriander leaves
- ¼ tsp Worcestershire sauce
- 1 pinch ground black pepper
- 20 g lemon juice
- Nutrition
- per 1 portion
- Calories
- 1062 kJ / 254 kcal
- Protein
- 3 g
- Carbohydrates
- 10.3 g
- Fat
- 22.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sweet Potato and Courgette Soup
25 min
Creamy Pepper Soup
20 min
5-Second Traffic Light Salad
5min
Red Pepper and Tomato Soup (TM5)
30 min
Ham and Mustard Toasts
3h
Shredded Brussels Sprout Salad with Bacon and Cranberries
20 min
Apple Spiced Houmous
10 分
Vegetable Oat Bake
1h 15min
Beetroot Salad
10 分
Broccoli Salad with Red Peppers and Pine Nuts
10 分
Chicken and Spelt Salad
1h 15min
Carrot, Apple and Ginger Soup
35min