Coconut and cinnamon teff porridge
TM6 TM5 TM31

Coconut and cinnamon teff porridge

3.7 (7 ratings)

Ingredients

  • 120 g teff
  • 200 g full cream milk
  • 1 cinnamon quill
  • 30 g pitted dates, cut into pieces
  • 400 g water
  • ¼ tsp salt
  • 1 banana, cut into slices, to serve
  • coconut flakes, to serve

Nutrition
per 1 portion
Calories
1512 kJ / 360 kcal
Protein
12.8 g
Carbohydrates
54.4 g
Fat
7.9 g
Saturated Fat
4.9 g
Fibre
9.1 g
Sodium
364.2 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes