Apfel-Wein-Tarte

Apfel-Wein-Tarte

4.3 30 ratings
Prep. 45 min
Total 3 h
12 Stücke

Ingredients

Teig
  • Mandeln
    40 g
  • Mehl
    250 g
  • Butter weich, in Stücken, und etwas mehr zum Einfetten
    150 g
  • Zucker
    100 g
  • Eigelb
    1
  • Salz
    1 Prise
Belag
  • Äpfel Boskop (Ø ca. 7 cm, ca. 1000 g)
    4
  • Apfelsaft
    150 g
  • Weißwein
    380 g
  • Vanillepuddingpulver
    1 Pck.
  • Zucker
    40 g
  • Rosinen
    50 g

Nutrition per 1 Stück

Calories 340 kcal / 1424 kJ
Protein 4 g
Fat 14 g
Carbohydrates 44 g
Fibre 3.2 g

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