Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le biscuit
- 150 g de sucre en poudre
- 150 g de chocolat noir, détaillé en morceaux
- 120 g de beurre doux, et un peu pour le moule
- 6 œufs
- 100 g de farine de blé, et un peu pour le moule
La garniture
- 250 g d'abricots secs dénoyautés
- 100 g d'eau tiède
Le glaçage
- 150 g de chocolat noir, détaillé en morceaux
- 100 g de crème liquide 35% m.g.
- Nutrition
- per 1 part
- Calories
- 2525 kJ / 603 kcal
- Protein
- 10.9 g
- Carbohydrates
- 52.3 g
- Fat
- 38.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gâteau à l'orange et nappage au chocolat
1h 15min
Gâteau au chocolat aux cerises
2h 15min
Gâteau aux clémentines
3h 15 min
Moelleux à la clémentine
1h 40min
Charlotte chocolat-banane
24h
Gâteau un peu forêt-noire
45min
Gâteau meringué aux fruits rouges
50min
Cake chocolat-poire
1h
Moelleux à la clémentine
50min
Gâteau aux pêches
55min
Gâteau pomme-raisin
1h 15min
Quatre-quarts aux poires
55min