Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crêpes de trigo sarraceno
- 200 g de harina de trigo sarraceno
- 1 cucharadita de sal
- 150 g de leche
- 300 g de agua
- 50 g de mantequilla salada
Crema de cebollino
- 180 g de crème fraîche
- 30 g de zumo de limón
- 30 g de cebollino fresco picado
- 1 pellizco de sal
- 1 pellizco de pimienta negra recién molida
Montaje
- 150 g de salmón ahumado en lonchas finas
- Nutrition
- per 1 ración
- Calories
- 1161 kJ / 278 kcal
- Protein
- 8.2 g
- Carbohydrates
- 20 g
- Fat
- 29.5 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Crêpes de espinacas, beicon y requesón
1h 10min
Mantequilla de frutos secos y semillas
10min
Leguminosas molidas (100 g)
5min
Tartaletas de jamón de York y espárragos (sin gluten)
1h
Crêpes de sarraceno con salmón y salsa de puerro (sin gluten)
1h 35min
Blinis de sarraceno con salmón ahumado y caviar
30min
Harina de mijo, arroz y sarraceno (sin gluten)
5min
Minimuffins de sarraceno y miel (sin gluten)
1h 15min
Gofres de sarraceno con verduras (sin gluten)
1h 30min
Galette bretona con beicon, champiñones y huevo
30min
Pan de mijo, arroz y sarraceno (sin gluten)
8小時
Crêpes de trigo sarraceno con chía y leche de almendras (Galette bretonne)
30min