Msemen Rghayef (Marokkanische Crêpes - مسمن)

3.7 3 ratings

Prep. 30min

Total 2 h

8 Stück

Ingredients

Teig

Wasser
220 g
Milch
200 g
Weissmehl
400 g
Weichweizengriess
200 g
Zucker
1 TL
1 TL Honig
Salz
1 TL
Backpulver
½ TL

Vorbereitung Butter-Mischung und Fertigstellung

Sonnenblumenöl
80 g
Butter
80 g
Weichweizengriess
50 g
Backpulver
½ TL

Difficulty

advanced

Nutrition per 1 Stück

Sodium 81 mg

Protein 9 g

Calories 2502 kJ / 598 kcal

Fat 35 g

Fibre 5 g

Saturated Fat 12 g

Carbohydrates 63 g

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Also featured in

Taste of Home - Authentische arabische Küche 24 Recipes
Switzerland

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