Devices & Accessories
Cuchaule (Freiburger Safranbrot)
Prep. 10min
Total 2 h 30min
8 Scheiben
Ingredients
-
Zucker70 g
-
Butter in Stücken50 g
-
Honig1 TL
-
Milch300 g
-
1 Päckchen Trockenhefe, (7 g)frische Hefe (20 g), zerbröckelt½ Würfel
-
Safranpulver (125 mg)1 Briefchen
-
Weissmehl500 g
-
Salz½ TL
-
Ei verquirlt, zum Bestreichen1
Difficulty
easy
Nutrition per 1 Scheibe
Protein
9 g
Calories
1399 kJ /
334 kcal
Fat
8 g
Carbohydrates
56 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Choche wiä no niä.
203 Recipes
Switzerland
Switzerland
You might also like...
Toastbrot
3 h
Schnelle Crêpes - Grundrezept
45min
Zwetschgenwähe Glutenfrei & Vegan
1 h 35min
Thermomix® Creme für Party
25min
Zwiebeln anbraten
25min
Schnelles Brot
1 h 15min
Erdbeerkonfitüre
1 h 5min
Eiskaffee
2 h 15min
Brotteig
5min
Rahm-Spitzkohl mit Zitrone
35min
Quarkcreme mit weisser Schoggi
1 h 10min
Risotto mit frischen Steinpilzen
35min