Christmas cake
TM6 TM5 TM31

Christmas cake

4.7 (14 ratings)

Ingredients

  • 1000 g mixed dried fruit
  • 50 g glacé cherries
  • 50 g dried apricots, chopped into pieces
  • 50 g glace ginger, cut into pieces
  • 150 g sherry
  • 230 g brown sugar
  • ½ tsp ground nutmeg
  • ½ tsp ground ginger
  • ½ tsp ground cinnamon
  • ½ tsp ground cloves
  • ½ tsp natural vanilla extract
  • ½ tsp natural almond extract
  • 14 tbsp Drambuie, or ginger wine (approx. 280 g)
  • 150 g butter, plus extra for greasing
  • 110 g full cream milk
  • ½ tsp bicarbonate of soda
  • ½ tsp sea salt
  • 3 eggs
  • 350 g plain flour

Nutrition
per 1 portion
Calories
2482 kJ / 591 kcal
Protein
7.4 g
Carbohydrates
105 g
Fat
13 g
Saturated Fat
7.4 g
Fibre
6.3 g
Sodium
367.2 mg

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