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Cheesecake basque au coulis de mûres

Cheesecake basque au coulis de mûres
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Prep. 15min
Total 4 h 15min
8 parts
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Ingredients

  • 4 œufs
  • 600 g de fromage frais à tartiner
  • 200 g de crème de soja cuisine
    200 g de crème d'amande, cuisine
  • 100 g de sucre de fleur de coco
  • 15 g de farine
  • 2 c. à soupe de jus de citron et le jus d'1/2 citron
  • le zeste d'un citron jaune non traité râpé
  • 250 g de mûres
  • 2 c. à soupe de sirop d'agave
  • quelques fruits rouges frais variés

Difficulty

easy

Nutrition per 1 part

Sodium 628.6 mg
Protein 17.9 g
Calories 1545.2 kJ / 369.3 kcal
Fat 22.5 g
Fibre 1.5 g
Saturated Fat 10.6 g
Carbohydrates 23.8 g

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Also featured in

IG BAS 112 Recipes
France

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