High Protein Hot Pockets

High Protein Hot Pockets

3.0 1 rating

Prep. 30min

Total 50min

2 portions

Ingredients

plain flour
200 g
Greek yoghurt
200 g
onion powder
3 tsp
garlic powder
2 tsp
fine sea salt plus 1-2 pinches
2 tsp
olive oil
20 g
bacon lardons
80 g
medium eggs
3
ground black pepper to taste
mozzarella
100 g
fresh chives finely chopped, to taste

Difficulty

easy

Nutrition per 1 portion

Sodium 1919.1 mg

Protein 44.8 g

Calories 4094.7 kJ / 978.7 kcal

Fat 61.1 g

Fibre 3.6 g

Saturated Fat 16.9 g

Carbohydrates 94.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Protein-packed Breakfast & Snacks 8 Recipes
UK and Ireland

You might also like...

Salmon Farfalle with Pesto

45min

Sourdough Baguettes

No ratings

Lemonade

5min

Cashew and Cacao Smoothie

5min

Pickled Korean Daikon (Thermomix® Cutter +)

No ratings

Pizza Diavola

1 h 30min

Oven Mushroom and Beef Burger

1 h

Millet-stuffed cabbage rolls with mushroom sauce

1 h 40min

Gluten-free Bruschetta

3 h

Cauliflower Soup; Chorizo and Pepperonata Pasta

35min

Sweet beet

15min

Energy smoothie

10min