Devices & Accessories
Begedil Daging
Prep. 5min
Total 30min
14 pieces
Ingredients
-
water1000 g
-
potatoes thinly sliced500 g
-
yellow onion cut in quarters50 g
-
shallots50 g
-
cooking oil50 g
-
minced beef100 g
-
white pepper powder1 tsp
-
chicken stock powder homemade or store-bought1 tbsp
-
fresh red chilli thinly sliced1
-
Chinese celery chopped1 stalk
-
egg lightly beaten1
Difficulty
easy
Nutrition per 1 piece
Sodium
25.9 mg
Protein
2.7 g
Calories
372.3 kJ /
89 kcal
Fat
5.5 g
Fibre
1.1 g
Saturated Fat
1.2 g
Carbohydrates
7.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Rasa Merdeka
18 Recipes
International
International
You might also like...
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15min
Ayam Masak Kicap
40min
Nasi Goreng Kampung
40min
Quick Steamed Buns (Mantao)
1 h
Nyonya Steamed Fish
45min
Ayam Balado
45min
Kek Sarang Semut (Honeycomb Cake)
1 h 50min
Sambal Balado (Indonesian Spicy Sauce)
25min
Wajik (Palm Sugar Glutinous Rice)
1 h 5min
Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)
45min
Bubur Pulut Hitam (Black Glutinous Rice Porridge)
13 h 10min
Ayam Masak Lemak Cili Api
20min