Devices & Accessories
Fruit Jelly Koepels
Prep. 5min
Total 1 h 30min
8 porties
Ingredients
-
water500 g
-
zonnebloemolie1 tl
-
16 g gelatinepoeder, en voeg indien nodig 50 g suiker toegelatinepoeder gearomatiseerd85 g
-
100 g blauwe bessenframbozen100 g
Difficulty
easy
Nutrition per 1 portie
Sodium
22.2 mg
Protein
9.3 g
Calories
176.1 kJ /
42.1 kcal
Fat
0.1 g
Fibre
0.8 g
Saturated Fat
0 g
Carbohydrates
1.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Thermomix® Nester
12 Recipes
Benelux
Benelux
You might also like...
Amandelcake
50min
Portugees crème brûlée
25min
Ananas zandkoekjes
2 h
Bijentaart met glazuur
1 h 25min
Regenboogijsjes
No ratings
Regenboog-yoghurtparfait
No ratings
Bokkenpootjes
2 h
Brownie Baklava
4 h 45min
Libanese Baklava met Honing
1 h
Chocolade-Framboos Driehoekjes
50min
Chocolade en Peer Overnight Oats
20min
Menu: Andijviesalade, Pasta met Ragù en Chocolademousse
1 h 10min