Pizza bianca met salsiccia (Italiaanse venkelworst) en boerenkool

Pizza bianca met salsiccia (Italiaanse venkelworst) en boerenkool

No ratings
Prep. 30min
Total 30 h
4 portie

Ingredients

Deeg
  • water
    425 g
  • durum tarwebloem
    320 g
  • bloem, type 00
    320 g
  • verse gist
    2 g
  • zout
    15 g
Boerenkool en Salciccia
  • teentje knoflook
    1
  • extra vergine olijfolie
    30 g
  • Italiaanse worst (salsiccia), ontveld, in stukken
    200 g
  • boerenkool schoongemaakt, fijn gesneden
    500 g
    500 g raapstelen, schoongemaakt, fijn gesneden
  • mozzarella in stukken
    200 g

Difficulty

easy


Nutrition per 1 portie

Sodium 2260.5 mg
Protein 39.1 g
Calories 3882.3 kJ / 928 kcal
Fat 33.5 g
Fibre 15.4 g
Saturated Fat 33.5 g
Carbohydrates 126.1 g

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