Daging Merah

4.5 13 ratings

Prep. 5min

Total 35min

4 portions

Ingredients

onions
80 g
water
50 g
cooking oil
50 g
star anise
2
cinnamon stick
1
beef slice thinly (see tips)
500 g
dried chilli paste (cili boh)
90 g
sweet soy sauce
30 g
dark soy sauce
10 g
beef stock (see tips)
100 g
salt adjust to taste
1 tsp
brown sugar
2 tsp
curry leaves
2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 2123.2 mg

Protein 31.5 g

Calories 1464.7 kJ / 350.1 kcal

Fat 20.3 g

Fibre 2.7 g

Saturated Fat 4.6 g

Carbohydrates 13.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

There is always Room at our Table 36 Recipes
International

You might also like...

Ayam Paprik

30min

Sambal Goreng Jawa

30min

Char Kway Teow

25min

Singapore Laksa

55min

Hainanese Chicken Rice

4 h 5min

Nasi Kerabu (Blue Pea Rice)

1 h 20min

Chicken Paste Cakes

50min

Onde Onde Cupcakes

1 h 5min

Malaysian Spiced Fried Chicken

4 h 50min

Talam Daging Berlauk (Savoury Minced Beef Layer Cake)

50min

Kam Heong Chicken

1 h 20min