Mediterranes Gemüse-Crumble

4.7 126 ratings
Prep. 10min
Total 30min
4 Portionen

Ingredients

  • Zwiebeln halbiert
    80 g
  • Zucchini in Stücken (2 cm)
    200 g
  • rote Paprika in Stücken (3-4 cm)
    200 g
  • Tomaten halbiert
    150 g
  • Öl
    15 g
  • Salz
    1 TL
  • Pfeffer, frisch gemahlen
    2 - 3 Prisen
  • Majoran, getrocknet
    4 TL
  • Kalamata Oliven, entsteint
    10
  • Feta in Stücken
    200 g
  • Dinkelmehl
    150 g
  • Butter in Stücken
    100 g

Difficulty

easy


Nutrition per 1 Portion

Sodium 1115 mg
Protein 14 g
Calories 2173 kJ / 519 kcal
Fat 36 g
Fibre 7 g
Saturated Fat 21 g
Carbohydrates 37 g

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