Skip to main content Search

Sauce Rouille
4.5 10 ratings
Prep. 5min
Total 5min
300 g
Sign up for free

Ingredients

  • Sonnenblumenöl
    250 g
  • Knoblauchzehen
    2
  • gegrillte Peperoni, in Öl abgetropft
    50 g
  • Ei, mittelgross (53-63 g)
    1
  • Zitronensaft
    10 g
  • Senf
    5 g
  • Salz
    5 g
  • schwarzer Pfeffer, gemahlen
    1 Prise
  • Safranpulver oder Safranfäden
    1 Prise

Difficulty

easy

Nutrition per 25 g

Sodium 168.4 mg
Protein 0.7 g
Calories 805.7 kJ / 192.6 kcal
Fat 21.3 g
Fibre 0 g
Saturated Fat 2.9 g
Carbohydrates 0.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Choche wiä no niä. 203 Recipes
Switzerland

You might also like...

Caponata Siciliana

4.9(74)

30min

Käsesauce

4.3(39)

15min

Currywurst-Sauce à la Sansibar

4.8(91)

30min

Mayonnaise

4.5(14)

5min

Feigensenf

4.1(11)

1 h

Vegane Bratensauce

5.0(3)

45min

Curryrahmsauce Schweizerart

3.4(7)

20min

Veganes Pastatopping - Parmesan Alternative

5.0(2)

10min

Beurre blanc - Weisse Buttersauce

3.5(2)

15min

Bratensaucen Pulver

3.5(4)

10min

Lachsrahmsauce zu Pasta

3.2(10)

30min

Gurken-Relish

3.3(6)

1 h 30min

 Show all
Show all