Vegan Apple and Nut Crumble with Raisins

No ratings

Prep. 25min

Total 9 h

6 portions

Ingredients

raisins
30 g
dark rum
25 g
30 g orange juice

Crumble

hazelnuts
50 g
vegan butter cold, cut in pieces, plus extra for greasing
100 g
sugar
80 g
plain flour
120 g
salt
1 pinch

Apple filling and assembly

apples cored, cut in quarters
600 g
freshly squeezed lemon juice
10 g
sugar
40 g
ground cinnamon
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 3.8 g

Calories 1671.9 kJ / 399.6 kcal

Fat 18.6 g

Fibre 4.2 g

Carbohydrates 54.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Celebrate our Uniqueness 19 Recipes
International

You might also like...

Fruit Jelly Domes

1 h 30min

Pumpkin Chai Latte

No ratings

Polvo à Lagareiro (Portuguese Baked Octopus with Potatoes)

1 h 30min

Carrot Cake Overnight Oats (Diabetes)

8 h

Cinnamon Crunch Cereal with Dairy-free Milk

9 h

Baked Milk Bread with Pears and Walnut Crumble (TM5)

55min

Pineapple Carpaccio with Strawberry Sorbet (TM5)

No ratings

Hedgehog chocolate buns

2 h 30min

Carob Porridge with Linseed and Date Milk

25min

Pumpkin Risotto

45min

Flan Pudding

3 h

Italian hot chocolate

10min