Skip to main content Search

Glutenfreies Weißbrot
No ratings
Prep. 20min
Total 4 h 25min
6 Scheibe
Sign up for free

Ingredients

Reismehl
  • Langkornreis
    600 g
    600 g Basmatireis
Sojamehl
  • Sojabohnen, gelb, getrocknet
    600 g
Brot
  • Wasser und etwas mehr zum Bepinseln
    400 g
  • frische Hefe glutenfrei
    10 g
  • Flohsamenschalen
    15 g
  • Maismehl
    50 g
  • Salz
    1 TL

Difficulty

medium

Nutrition per 1 Scheibe

Sodium 403 mg
Protein 19 g
Calories 2176 kJ / 520 kcal
Fat 6 g
Fibre 9.1 g
Saturated Fat 0 g
Carbohydrates 98 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Wir sind einzigartig großartig 23 Recipes
Benelux

You might also like...

Kruspriges Brot

2.3(3)

3 h

Kräuterfaltenbrot

4.9(15)

1 h 10min

Gedämpfte Pesto-Rollen

2.0(3)

1 h 15min

Focaccia mit Zwiebeln

4.7(32)

2 h

Sandwichbrot

4.6(29)

3 h

Pita-Brot

4.6(10)

2 h

Brotteig

3.9(78)

5min

Fünfkorn-Brot

3.8(50)

1 h 50min

Hefezopf

4.9(54)

2 h 20min

Baguette

4.5(16)

3 h 45min

Landbrot Backhausart

4.0(5)

2 h

Allrounder-Brot

4.0(7)

45min

 Show all
Show all