Hefezopf

Hefezopf

4.9 48 ratings
Prep. 20min
Total 2 h 20min
30 Scheiben

Ingredients

  • Milch
    300 g
  • Butter in Stücken
    50 g
  • frische Hefe (20 g)
    ½ Würfel
    2 TL Trockenhefe, (8 g)
  • Zucker
    20 - 60 g
  • Brotmehl
    550 g
  • Salz
    1 ½ TL
  • Ei verquirlt, zum Bestreichen
    1

Nutrition per 1 Scheibe

Calories 93 kcal / 391 kJ
Protein 3 g
Fat 2 g
Carbohydrates 16 g
Fibre 0.7 g

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