Chicken Noodle Soup

Chicken Noodle Soup

4.7 26 rating

Prep. 15min

Total 50min

6 portion

Ingredients

cooked chicken meat, skinless, boneless cut into pieces
395 g
garlic cloves
2
parsley, fresh leaves only
2 heaped tbsp
onions halved
100 g
mixed vegetables (e.g. carrots, turnips, parsnip), cut into pieces
315 g
celery cut into pieces (1.5 cm)
170 g
butter, unsalted
15 g
15 g extra virgin olive oil
salt to taste
½ tsp
black pepper, ground to taste
¼ - ½ tsp
chicken stock paste plus 1135 g water
2 heaped tbsp
1135 g chicken stock
egg pasta, fresh, type pappardelle
60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 416.1 mg

Protein 19.7 g

Calories 857.7 kJ / 205 kcal

Fat 6.8 g

Fibre 2.8 g

Saturated Fat 2.6 g

Carbohydrates 15.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chicken Soups - CA 9 Recipes
Canada

Cozy Soups 10 Recipes
Canada

Your Cookidoo® 2025 - Souper Star 10 Recipes
Canada

You might also like...

Energy breakfast bars

40min

Creamy Chicken and Sun-Dried Tomato Pasta

30min

Coconut Curry Chicken with Veggie Rice

1 h

High protein "Big Mac" style burger bowl

40min

Potato and Dried Mushroom Soup

35min

Banana Bread

1 h 50min

Tex-Mex Bowl

50min

Soy Chicken with Bok Choy

40min

Boosted Iced Matcha Latte

5min

Low Carb Mushroom Gravy

45min

Shredded chicken satay pad Thai (Noni Jenkins)

40min

Creamy "marry me" chicken pasta

30min