/907699_Pork-tenderloin-mustard-sauce-3.jpg)
Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Pork Tenderloin with Mustard Sauce
Prep. 10min
Total 30min
4 portions
Ingredients
-
pork tenderloin sliced (½ in.)16 oz
-
button mushrooms sliced3 ½ oz
-
2 ½ oz Madeira winedry vermouth2 ½ oz
-
whole milk3 ½ oz
-
yellow onions halved2 oz
-
garlic clove (optional)1
-
whole grain mustard2 tsp
-
hot mustard1 tsp
-
1 heaping tsp homemade chicken stock pastechicken stock cube1
-
salt1 tsp
-
ground black pepper to taste1 pinch
-
2 tbsp creamcrème fraîche2 tbsp
-
corn starch1 heaping tbsp
-
fresh parsley to garnish2 - 3 sprigs
Difficulty
easy
Nutrition per 1 portion
Protein
28 g
Calories
946 kJ /
226 kcal
Fat
7 g
Fibre
0.8 g
Carbohydrates
8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Basque Chicken
1 h 10min
Meatballs with Tomato Sauce
45min
Chicken Breasts Pizzaiola
55min
Quick Thai Chicken Curry
40min
Chicken with Creamy Vegetable Sauce
50min
Lemon Chicken with Spring Onions
35min
Garlic Mashed Potatoes
50min
Greek Style Pork Stew
50min
Beef Stroganoff
1 h
Creamy Tomato Soup
30min
Chicken Marsala
40min
Mashed Potatoes
50min