Devices & Accessories
Gluten-free, Vegan Lentil Wraps
Prep. 40min
Total 3 h 40min
8 pieces
Ingredients
-
dried red lentils7 oz
-
water divided18 ½ oz
-
corn starch½ oz
-
sweet paprika1 tbsp
-
ground caraway1 tbsp
-
salt1 tsp
-
frying oil2 - 3 tbsp
Difficulty
easy
Nutrition per 1 piece
Sodium
295.7 mg
Protein
6.5 g
Calories
575.8 kJ /
137.6 kcal
Fat
5 g
Fibre
3.4 g
Saturated Fat
0.4 g
Carbohydrates
18 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Fakes Moutzentra (Lentils with Rice)
45min
Pancake Muffin Jars with Banana and Chocolate
30min
Pumpkin Spice Sugar Cookies
55min
Mushroom Herb Parboiled Rice
1 h
Protein Boosted Crêpes
45min
Garlic Tahini Dip (Tarator)
5min
Keftedes (Greek-Style Meatballs)
2 h 30min
Yellow Dyed Eggs
55min
Light Blue Dyed Eggs
55min
Black Rice Risotto with Mixed Seafood
50min
Protein Boosted Oatmeal
15min
Curried Lentils
5 h 15min