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Ärt- och myntasoppa

Ärt- och myntasoppa
4.0 1 rating
Prep. 5min
Total 20min
4 portioner
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Ingredients

  • lök i fjärdedelar
    80 g
  • smör i bitar
    30 g
  • frysta gröna ärtor
    500 g
  • vatten
    500 g
  • havssalt
    ½ tsk
  • malen svartpeppar efter smak
  • grönsaksbuljongpasta (se tips)
    1 tesked
  • färska myntablad + extra till garnering
    10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 249 mg
Protein 7.1 g
Calories 686.8 kJ / 164.2 kcal
Fat 6.6 g
Fibre 6.9 g
Saturated Fat 4 g
Carbohydrates 20.2 g

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