Chinese egg noodles

Chinese egg noodles

4.7 7 ratings

Prep. 30min

Total 1 h

350 g

Ingredients

plain flour plus extra to dust
240 g
eggs
2
water
10 g
bicarbonate of soda
1 tsp
salt
½ tsp

Difficulty

medium

Nutrition per 350 g

Sodium 2562.8 mg

Protein 36.8 g

Calories 4229.5 kJ / 1010.9 kcal

Fat 11.5 g

Fibre 6.5 g

Saturated Fat 3.5 g

Carbohydrates 183.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Homemade noodles and dumplings 9 Recipes
Australia and New Zealand

You might also like...

Mala bakkwa (Chinese pork jerky)

Mala bakkwa (Chinese pork jerky)

24 h 40min

Lo Mai Gai (Steamed Glutinous Rice With Chicken)

Lo Mai Gai (Steamed Glutinous Rice With Chicken)

1 h 15min

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

45min

Bingka Ubi (Baked Tapioca Cake)

Bingka Ubi (Baked Tapioca Cake)

1 h 10min

Browning Beef Strips

Browning Beef Strips

No ratings

Indonesian red spice paste

Indonesian red spice paste

45min

Beef Rendang

Beef Rendang

1 h 35min

Madurese Chicken Satay

Madurese Chicken Satay

1 h 30min

Sticky bottom dumplings (Brett McGregor)

Sticky bottom dumplings (Brett McGregor)

1 h

Cereal Prawns

Cereal Prawns

30min

Cempedak Cake

Cempedak Cake

1 h 30min

Char siu pork bao

Char siu pork bao

2 h 10min