Devices & Accessories
Oven Mushroom and Beef Burger
Prep. 15min
Total 1 h
6 portions
Ingredients
-
shiitake mushroom, fresh halved225 g
-
portobello mushroom, fresh halved60 g
-
king oyster mushroom, fresh halved115 g
-
fresh brown mushrooms halved60 g
-
ground beef broken into pieces450 g
-
breadcrumbs, dried60 g
-
liquid aminos, type Bragg30 g
-
black pepper, freshly ground1 tsp
-
egg, large (65-70 g)2
-
Worcestershire sauce2 tsp
-
cheddar cheese6 slices
-
hamburger buns toasted6
Difficulty
easy
Nutrition per 1 portion
Sodium
818.6 mg
Protein
29.5 g
Calories
2155.7 kJ /
515.2 kcal
Fat
26.3 g
Fibre
3.1 g
Saturated Fat
10.6 g
Carbohydrates
39.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Proteins - Thermomix® Sensor
11 Recipes
Canada
Canada
You might also like...
Potato Gratin
1 h 10min
Grilled Burger with Red Potatoes and Garlic Mayonnaise
1 h 20min
Caramel Sous-Vide Pineapple
1 h 30min
Pina Colada Layer Cake
2 h 30min
Sun-Dried Tomato Pizza Dough
4 h
Neapolitan Ice Cream Cake
11 h 50min
Immune Boost (Metric)
5min
Walnut Fresh Cheese and Whey Soda Bread
12 h 15min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben) Metric
1 h
Apricot Dessert with Vanilla Yogurt
1 h 30min
Salmon kabsa
35min
Middle eastern stuffed chicken
2 h 25min