Fruit jellies

Fruit jellies

3.8 11 rating

Prep. 10min

Total 4 h

4 portions

Ingredients

fresh blueberries
50 g
fresh strawberries cut into pieces
50 g
apple juice room temperature
400 g
water room temperature
100 g
agar agar powder
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 6 mg

Protein 0.5 g

Calories 255.5 kJ / 60.8 kcal

Fat 0.1 g

Fibre 0.6 g

Saturated Fat 0 g

Carbohydrates 14.7 g

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Also featured in

Vegetarian Kitchen 87 Recipes
Australia and New Zealand

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