Tex-Mex chicken casserole

Tex-Mex chicken casserole

4.2 34 ratings

Prep. 15min

Total 45min

6 portions

Ingredients

basmati rice
200 g
boiling water
250 g
Chicken stock paste (see Tip)
2 tsp
frozen corn kernels
100 g
canned chopped tomatoes
400 g
garlic cloves
5
extra virgin olive oil
1 ½ tbsp
brown onion cut into quarters
150 g
carrots cut into pieces (3 cm)
200 g
red capsicum cut into pieces (3 cm)
1
taco seasoning to taste, gluten free if needed (see Tip)
2 - 4 tsp
ground smoked paprika
1 tsp
chicken thigh fillets boneless, skinless, cut into quarters
8
chipotle chillies in adobo sauce
3 tsp
sweet paprika
1 tbsp
sea salt
¼ tsp
ground black pepper
¼ tsp
can black beans drained and rinsed
400 g
fresh coriander leaves only, to garnish
sour cream to serve
4 tbsp
lime cut into wedges, to serve
1

Nutrition per 1 portion

Calories 623.7 kcal / 2609.6 kJ

Protein 45.9 g

Fat 26.7 g

Carbohydrates 54.5 g

Fibre 9.2 g

Saturated Fat 7.3 g

Sodium 842.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

You might also like...

Jaffa muffin

Jaffa muffin

40min

Lamb sausage ragu

Lamb sausage ragu

30min

Quick pulled pork in beer sauce

Quick pulled pork in beer sauce

35min

Chicken in chipotle sauce

Chicken in chipotle sauce

40min

Spicy Mince Pork Noodles

Spicy Mince Pork Noodles

45min

Quick and easy pork noodles

Quick and easy pork noodles

20min

Crispy rice chicken salad with satay sauce

Crispy rice chicken salad with satay sauce

1 h

Smash burger taco

Smash burger taco

40min

Baked Chicken Pizzaiola

Baked Chicken Pizzaiola

55min

Chicken and risoni bake

Chicken and risoni bake

1 h 15min

Crispy sticky sesame chicken

Crispy sticky sesame chicken

45min

Creamy "marry me" chicken pasta

Creamy "marry me" chicken pasta

30min