Dátiles rellenos de mascarpone

Dátiles rellenos de mascarpone

4.7 7 ratings
Prep. 20min
Total 20min
24 unidades

Ingredients

  • dátiles (tipo Madjoul)
    12
  • de queso mascarpone
    250 g
  • de sal
    ½ cucharadita
  • de tomillo seco
    1 cucharada
  • de chile seco desmenuzado
    ½ cucharadita
  • de aceite de oliva
    10 g
  • de pistachos picados
    2 cucharadas
  • de miel
    1 - 2 cucharadas

Nutrition per 1 unidad

Calories 80 kcal / 334 kJ
Protein 1.3 g
Fat 5.2 g
Carbohydrates 7.6 g
Fibre 0.6 g
Saturated Fat 2.4 g
Sodium 99.9 mg

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