Teriyaki-Sauce (selbst gemacht)
TM6 TM5

Teriyaki-Sauce (selbst gemacht)

4.7 (248 ratings)

Ingredients

  • 15 g frischer Ingwer, in dünnen Scheiben
  • 1 Knoblauchzehe
  • 50 g Mirin (Reiswein)
  • 200 g Geflügelfond
  • 100 g Sojasauce
  • 150 g brauner Zucker
  • 1 TL Speisestärke (5 g)
  • 30 g Wasser
    or 30 g Mirin

Nutrition
per 1 Gesamtrezept
Calories
3517 kJ / 840 kcal
Protein
11 g
Carbohydrates
187 g
Fat
0 g
Fibre
0 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes