Leek Quiche

Leek Quiche

4.3 23 rating

Prep. 15min

Total 1 h 20min

4 portions

Ingredients

Pastry

plain flour
300 g
fine sea salt
½ tsp
butter cold, diced, plus extra for greasing
150 g
egg yolk from large egg
1
water ice cold
50 g

Filling

Gouda cut in pieces
200 g
cooked ham cut in pieces
150 g
double cream
200 g
large eggs
4
ground black pepper
¼ tsp
fine sea salt
1 ½ tsp
ground nutmeg
1 pinch
leeks sliced in rounds (5 mm)
400 g

Difficulty

medium

Nutrition per 1 portion

Protein 37.2 g

Calories 4728 kJ / 1130 kcal

Fat 81 g

Carbohydrates 63.1 g

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CHEAP & CHEERFUL 9 Recipes
UK and Ireland

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Spain

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