Devices & Accessories
Jus vitaminé
Prep. 10min
Total 10min
4 verres
Ingredients
-
150 g de betterave cuite coupée en morceaux
-
200 g de carotte bio de préférence, coupée en tronçons
-
250 g d'orange bio de préférence, pelée à vif
-
100 g de jus de canneberge pur et sans sucre ajouté
-
100 g de jus de pomme sans sucre ajouté
-
100 g d'eau
Difficulty
easy
Nutrition per 1 verre
Protein
1.8 g
Calories
348 kJ /
82 kcal
Fat
0.3 g
Carbohydrates
18 g
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10 Recipes
France
France
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